Cholesterol plaque Archives

Bromelain is a protein-digesting enzyme from the fruit and stem of pineapple (Ananas comosus). The usual commercial source is the stem. Bromelain works in a wide range of pH from 5.5 to 8.0 and is well absorbed in the digestive tract. Activities of bromelain include fiber-dissolving, anti-edema, anti-clot and anti-inflammatory properties (with very low toxicity). […]

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Conditions: Bacterial infection, Blood clot, Burns, Cancer, Cardiovascular disease, Cholesterol plaque, Diabetes, Diarrhea, Edema, Inflammation, Injury, Sports injury, Surgery

Supplements: Bromelain, Enzymes

Foods: Pineapple

Miscellaneous: Digestive system, Escharase, Escherichia coli, Sodium bicarbonate, Vibrio cholera

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